Welcome!

Private service of all-inclusive catering. 

 We make all kind of gastronomic menus tailor-made for each client´s taste for private events everywhere in  La Costa del Sol.

Types of Catering services

Special Celebrations

Villa Catering Marbella helps you organize that unique event that you have been dreaming about for so long. 
We have different options of menus and presentations for special celebrations. 
We take care of every detail so that your wedding will be a perfect day to celebrate with your family and friends.

Theme Parties

Villa Catering Marbella offers flexible catering options for your private party. 
We understand that each person is unique and has a particular taste, so we work together to meet his/her specific needs. 
We are specialized in themed celebrations, barbecues, Mexican, flamenco or Andalusian parties.  Please, feel free to contact us we will provide you with more information 

Corporate events

Corporate Events

We offer specialized catering for companies. Corporate breakfasts, products launch, open house events, brunch, christmas celebrations. Surprise your clients and work team with a catering service at a competitive price and  best quality. 

Children´s parties

Children´s Parties

Because we know how important children are, we have special menus for the little ones. Please feel free to ask us for more details without obligation.

No matter the size of your pocket...we adjust to it.

Types of Menus

served Menu

Villa Catering Marbella offers to have an elegant dinner or lunch in the comfort of your own home or chosen venue. We  provide tables, chairs, cushions, tables clothes, cutlery and everythig that you need to make a perfect event.
We make carefully presentation of dishes using ingredients of the highest quality. 

Buffet Menu

The Buffet Menus are a perfect and creative way to amaze your guests with fabulous and varied food areas with several presentations and dishes. It also includes a selection of appetisers in the form of canapé served by our team of waiters. Warm, cold and sweet buffet offered differently, dynamic and attractive.

Barbecue Menú, BBQ Menu

Barbecue Menu 

If you prefer to have a barbecue in your garden, Villa Catering Marbella offers different types of cuts of meat with which you can satisfy all your guests tastes. 
All dishes are served with salad, grilled vegetables, boiled potatoes or French fries.

MENUS TYPE

  CATERING MENU

STARTERS
 
 
Toasts with Avocado with Tuna
Andalusian Almond and garlic cold Soup
Fried Squids 
Shrimps in Tempura
 
FIRST COURSE
 
Backed Sea-Bass A la Andaluza 
 
SECOND COURSE

Iberian Pork Loin with backed potatoes and vegetables
 

DESSERT
 
Alaska Cake 


HOLIDAY VILLAS BBQ MENU 

 

                                                  BEVERAGES

                                                Red / White Wine 

                                                   Sherry Wine 

                                 Spanish Sangria of Cava ( Cava with fruit Juice) 

                                                       Beer 

                                                 Soft Drinks 

                                                      Water 

                                                   BBQ MENU 

                                  Avocado, Tomatoes and basil Salads 

                                         Potatoes and Tuna Salads 

                                    King Shrimps in Tempura Salads 

                                          Marined Chicken Sauté 

                                                      Beef Burgers 

                                                  Iberian grilled Pork 

                                                      Lamb Chops 

                                                     Veal Sausages 

                                                     Shish Kebabs 

                                                 Grilled Chicken 

                                              Bread and Spanish Olives 

                                                   DESSERT 

                                                  Alaska Cake 

                                                 


 

 SPECIAL MENU

STARTERS

 

                                Tuna salad with Ajo blanco (“malaga” cold soup)

                Octopus salad with backed potatoes and sweet pepper (“a la gallega”)

                                    Strawberries and vegetables cold soup (gazpacho)

                                                  Mussels cooked with white wine

                                                              Salmon Tartar

                                                              Iberian ham

                                               Niguiri of quail egg and truffel 

                                               Tiradito of Tuna with camote

 

 

                                                             FIRST COURSE

                              Sea bass Andalusian Style with vegetables and potatoes

                                                  SECOND COURSE

                        Veal Tenderloin with Pedro ximenez sauce and Backed potatoes

 

                                                                     DESSERT

                   Pears slow cooked with red wine and assorment of andalusian cheese

 

                                                 Red Wine : Viña Alberdi Rioja

                                                  White Wine: Poema Verdejo

 



 

 
 CATERING MENU

Beverages
 
Fresh Orange Juice
Lanjaron Water
Cocacola
White wine Verdejo “Poema”
Red wine Rioja “Otoñal”
Cava Rovellat
Beer San Miguel
Tea
Coffee
 
Canapés
 
Toasts with Iberian ham and tomato 
small glass with Salmon ceviche and mango 
Shrimps Croquettes 
Small glass with Quinoa salad, avocado and chicken  
Lamb Pastela Pie 
Brochettes with cherry tomatoes, mozarella and basil 
Mini cake pauvlova 




 MENU CATERING -PAELLA

     STARTERS
Toast with Tuna Tartar and Avocado
Iberian Ham Croquettes
Duck and vegetables Spring rolls
Oriental Lamb Pastry (Pastilla)
Andalusian Potatoes cold Salad
Crunchy King Prawns
Tomatoes and Vegetables Cold Soup (Andalusian Gazpacho)

MAIN COURSE

Black Paella with Fish, Shellfish and vegetables 
&
Paella with Meat and vegetables

DESSERTS
Pavlova Cake (Meringue, cream and fresh fruits) 


MENU

Starters
 

 Tuna salad with Ajo blanco (“malaga” cold soup)

     Octopus salad with backed potatoes and sweet pepper (“a la gallega”)

 Strawberries and vegetables cold soup (gazpacho)

 Mussels cooked with white wine

 Salmon Tartar

 Ibearian Ham plate

 Niguiri of quail egg and truffel 

 Tiradito of Tuna with camote

 

 

                                                         Main Course

                                                Grilled red mullet with figes 

 

                                                               Dessert

                    Pears slow cooked with red wine and assorment of andalusian cheese

MENU

 
 STARTERS / TAPAS
Toast with Tuna Tartar and Avocado
Ceviche with weak fish, coconut and mango
stuffed Anchovies with spinachs
Duck and vegetables Spring rolls
Oriental Lamb Pastry (Pastilla)
Andalusian Potatoes cold Salad
Salad with King prawns in Tempura
Tomatoes and Vegetables Cold Soup (Andalusian Gazpacho)

MAIN COURSE
Sea bass Andalusian Style with vegetables and potatoes

DESSERTS
Chocolate and raspberry white sweet cream 

 

Photos Gallery

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Who we are

Chef Manuel Benavides

Villa Catering Marbella was the brainchild of the Chef Manuel Benavides to cover the high demand for catering services that has emerged in recent years in the Province of Malaga.

Chef and owner of the famous La Tirana Restaurant in Marbella, Manuel and his team offer to their clients an all-inclusive catering service using fresh produce and high-quality work endorsed by his widespread career in La Costa del Sol.